JACK'S Rising Crust - Pepperoni Pizza
Pizza gimmicks will come and go. This topping however, will never fade away. After all, you can't do much better than rising crust, 100% real Wisconsin cheese, and scrumptious pepperoni.
FIND IN STORE
1/5 Pizza (149g)
Serving per Container 5
Serving per Container 5
| Amount per Serving | |
|---|---|
| Calories 350.0 | |
| Daily Value% | |
| Total fat 13g | 17% |
| Saturated Fat 6g | 30% |
| Trans Fat 0g | |
| Cholesterol 30mg | 10% |
| Sodium 690.0mg | 30% |
| Total Carbohydrate 43g | 16% |
| Fibers 2g | 7% |
| Total Sugars 3g | |
| Protein 15g | |
| Vitamin D 0% | |
| Calcium 15% | |
| Iron 15% |
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
INGREDIENTS:Pizza Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Soybean Oil, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Yeast, Soy Lecithin, L-Cysteine), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Tomato Paste, Pepperoni Made with Pork, Chicken, and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor. BHA, BHT, Citric Acid to Help Protect Flavor), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Pepperoni Made with Pork, Chicken, Beef, BHA, BHT with Citric Acid Added to Help Protect Flavor (Pork, Mechanically Separated Chicken, Beef, Salt, 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid, May Also Contain Paprika, Natural Smoke Flavor), 2% or Less of Modified Cornstarch, Salt, Sugar, Spice, Dried Garlic, Citric Acid.
Contains wheat, milk, soy.
Contains wheat, milk, soy.
Nutritional information is subject to change. For the most current data, please reference the nutritional panel on the product label.
Now you’re talkin’.
Wow, you aren’t afraid to sound off about your passion for JACK’S® Pizza. Thanks for sharing your thoughts!
- bvseo_sdk, p_sdk, 3.2.0
- CLOUD, getContent, 3.72ms
- REVIEWS, PRODUCT
- bvseo-msg: Error - Failed to connect to 2600:9000:2018:8c00:15:9687:e880:93a1: Network is unreachable; HTTP status code of 0 was returned;