JACK'S Rising Crust Combination Frozen Pizza 27.1 oz.

JACK'S Rising Crust - Combination Pizza

Mmmm…protein. With Jack's Original Rising Crust Combo Pizza, meat lovers get 2 delicious toppings across one rising crust. But don't have a cow—we didn't skimp on the 100% real Wisconsin cheese.

Cooking Instructions →
FIND IN STORE
Nutritional Information
1/6 pizza (128g)
Serving per Container 6
Amount per Serving
Calories 290.0
Daily Value%
Total fat 11g 14%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 550.0mg 24%
Total Carbohydrate 36g 13%
Fibers 1g 4%
Total Sugars 3g
Protein 12g
Vitamin D 0%
Calcium 10%
Iron 15%
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
INGREDIENTS:Pizza Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Soybean Oil, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Yeast, Soy Lecithin, L-Cysteine), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Cooked Pizza Topping (Pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Beef, Salt, Sodium Phosphate, BHA, BHT, Citric Acid, Cooked in Pork Fat, Beef Fat or Vegetable Oil), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), 2% or Less of Modified Cornstarch, Salt, Sugar, Spice, Dried Garlic, Citric Acid.

Contains wheat, milk, soy.
Nutritional information is subject to change. For the most current data, please reference the nutritional panel on the product label.

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